Oven Fried Shark
Ingredients 2 lbs. fresh shark fillets 1/2 C. rich milk 1 C. dry bread crumbs 1/8 tsp. basil 1/2 C. butter or margarine, melted 1/2 tsp. salt Dash pepper 2 Tbsp. parsley, diced Cooking Instructions Wipe fillets with damp cloth. … Continue reading →