Ingredients

1 lg. onion
1 clove garlic, crushed
1 tsp. sugar
1 tsp. oregano leaves
3/4 tsp. salt
3/4 tsp. basil leaves
1/2 tsp. marjoram leaves
8 oz. tomato sauce
4 C. hot

Cooking Instructions

Meatballs: Mix all ingredients, shape into 1-1/2 inch meatballs. Place in dutch oven and bake at 400º until done and light brown, 20 to 25 minutes. Spaghetti: Prepare spaghetti according to pkg. instructions. Mix all ingredients except meatballs, break up tomatoes. Heat to boiling, reduce heat. Cover and simmer, stirring occasionally, 30 minutes. Stir meatballs onto mixture. Cover and simmer, stirring occasionally, 30 min longer. Serve over spaghetti and if desired, with grated Parmesan cheese.
 
 
 "Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)