Spaghetti
Ingredients
1 pound ground beef browned
1 envelope spaghetti sauce mix
2 Tbsp. instant minced onion
1 can tomato sauce 8 oz.
4 1/2 C. tomato juice or V8
1 can mushrooms-4 oz. drained
4 oz. dry spaghetti broken into thirds
Cooking Instructions
Combine all but spaghetti noodles in crock pot and stir. Cover and cook on low 6 to 8 hours. Turn to high for last hour and add spaghetti. Stir often.
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
