Ingredients

2 quarts popped Jolly-Time popcorn
2 C. thin pretzel sticks
2 C. cheese curls
1 C. dry roasted peanuts
1/4 C. margarine
1/2 tsp. seasoned salt
1 Tbsp. Worcestershire sauce
1/2 tsp. garlic salt

Cooking Instructions

In shallow baking pan, mix popped popcorn, pretzel sticks, cheese curls and peanuts. Melt butter or margarine in small saucepan and stir in seasonings. Pour over dry ingredients and mix well. Bake at 250 degrees F. for 45 minutes, stirring several times.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)