Ingredients

2/3 C. fresh raspberries
1 Tbsp. orange juice plus 1 tsp.
2 tsp. lemon juice
1/8 tsp. orange rind, grated
1 C. strawberries, sliced
1 C. green grapes
2 tsp. Grand Marnier
2 tsp. sugar

Cooking Instructions

Puree raspberries in a blender, using a little water if necessary. Strain to remove any seeds. Add orange juice, lemon juice, and orange rind to the puree. Toss strawberries and grapes with Grand Marnier and sugar. Let marinate for 1 hour. To serve, place strawberries and grapes in 4 individual dessert dishes. Pour equal portions of raspberry sauce on top.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)