Ingredients

1 baked, cooked 9 inch pie shell
2 sm. pkgs. sugar free instant vanilla pudding
2 C. milk
1 C. canned pumpkin
1 tsp. pumpkin pie spice
1/4 tsp. nutmeg
1/4 tsp. ginger
1/2 tsp. cinnamon

Cooking Instructions

Blend all ingredients in blender until smooth. Use plain canned pumpkin. Do not use canned pumpkin pie mixture. Pour into pie shell and chill until ready to serve.
 
 
"For life is more than food, and the body more than clothing." (Luke 12:23)