Ingredients

3 C. cranberries
1-1/2 C. boiling water
1/2 C. orange juice
1 tsp. Sucaryl Solution, or spiced cranberry sauce
2 Tbsp. lemon juice
1/8 tsp. nutmeg
1/8 tsp. cloves
1/8 tsp. cinnamon

Cooking Instructions

Cook cranberries in boiling water until skins are broken. Then add the remaining ingredients. Chill in refrigerator.
 
 
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)