Ingredients

2-3 lbs. of your favorite fish
Dry mustard
Salt & pepper

Cooking Instructions

Wash and season fish to taste. Moderately sprinkle dry mustard on fish. Coat fish with meal and fry.
 
 
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)