Whole Wheat Honey Walnut Bread
Ingredients
2 1/4 C. whole wheat flour
1 Tbsp. dry milk
1 tsp. salt
1 Tbsp. butter
1/4 C. walnuts (1 ounce); chopped
2 tsp. honey
15/16 C. water (7 1/2 fluid ounces)
1 tsp. dry yeast
Cooking Instructions
Timer or Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Select: Whole Wheat Bake Mode. Press start. 5:00 will show.
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)
