White Layer Cake
Ingredients
1 C. shortening
2 C. sugar
3 C. flour (sifted)
2 tsp. lemon extract
2 tsp. baking powder
1 C. milk
8 egg whites (unbeaten)
Cooking Instructions
Cream shortening and sugar. Sift flour and baking powder. Add flour and milk alternately. Add egg whites one at a time and beat 2 minutes after each addition. Add flavoring. Bake in layers or a tube pan. Bake at 350 degrees.
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
