Ingredients

1 package yeast
2 1/2 C. bread flour
1 1/4 C. whole wheat flour
1/2 C. wheat germ
3 Tbsp. honey
1 tsp. salt
2 Tbsp. corn oil
1/8 tsp. ground ginger
12 ounces evaporated milk
1/2 C. cracked wheat
1/2 C. boiling water

Cooking Instructions

Place the cracked wheat in a bowl. Cover with the boiling water. Stir. Let stand until cool. Add the other ingredients to the pan in the order listed. Add the cracked wheat mixture. Select white bread. Press start.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)