Watermelon Fire And Ice Salsa
Ingredients
3 C. chopped watermelon
1/2 C. green bell peppers, chopped
2 Tbsp. lime juice
1 Tbsp. chopped cilantro
1 Tbsp. chopped green onion
1 Tbsp. Jalapeno peppers, chopped (to taste)
1/2 tsp. garlic salt
Cooking Instructions
Combine all ingredients. Cover and refrigerate 1 hour. Serve on sliced oranges or cheese filled manicotti, or top with1 C. sour cream with 1 C. salsa and serve with chips.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)