Walnut Bread
Ingredients
1 1/2 pound loaf
1 C. water
2 egg whites
3 C. bread flour
2 Tbsp. instant dry milk powder
2 Tbsp. sugar
3/4 tsp. salt
1 1/2 Tbsp. butter or margarine
1 1/2 tsp. bread machine yeast
3/4 C. walnuts; chopped, toasted
1 pound loaf
2/3 C. water
1 egg white
2 C. bread flour
1 1/2 Tbsp. instant dry milk powder
1 1/2 Tbsp. sugar
1/2 tsp. salt
1 Tbsp. butter or margarine
1 tsp. bread machine yeast
1/2 C. walnuts; chopped, toasted
Cooking Instructions
Measure ingredients and add to pan according to manufacturer’s directions. Bake in quick or normal cycle. Remove bread form pan and cool on wire rack.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
