Ingredients

granulated sugar, small amount
1/4 C. sparkling cider
1/4 C. fresh orange juice
1/2 lemon, juice only
1 lemon zest, for garnish (optional)

Cooking Instructions

Pour a small amount of sugar onto a saucer. Wet rim of a champagne glass and press glass, upside down, into the sugar, “frosting” the rim. Pour in cider, orange juice and lemon juice. Garnish with lemon zest, if desired.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)