Ingredients

1 pound ground venison
1 can whole tomatoes-16 oz.
1 green pepper seeded, chopped fine
1 onion finely chopped
1/2 C. raw long-grain converted rice
1 tsp. salt
1/2 tsp. leaf basil
1 dash freshly ground black pepper
4 slices American cheese cut into triangles

Cooking Instructions

Place all ingredients except cheese in crock pot. Stir thoroughly to mix ground venison with other ingredients. Place 4 cheese triangles on top. Cover and cook on low for 7 to 10 hours. Before serving, top with remaining 4 cheese triangles.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)