African Green Pepper And Spinach
Ingredients
1 medium onion chopped
1 medium green pepper chopped
1 Tbsp. oil
1 medium tomato chopped
1 pound fresh spinach stems removed
3/4 tsp. salt
1/8 tsp. pepper
1/4 C. peanut butter
Cooking Instructions
Cook and stir onion and green pepper in oil in 3 quart saucepan until onion is tender. Add tomato and spinach. Cover and simmer until spinach is tender, about 5 minutes. Stir in salt, pepper and peanut butter. Heat just until hot.
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)
