Vegetarian Spaghetti With Sauce
Ingredients
2 Tbsp. olive oil
2 carrots, diced
2 stalks celery
1 onion
4 cloves garlic
3 zucchini squash
1/2 C. red wine
1/2 tsp. crushed red pepper
1 tsp. oregano
Spaghetti sauce (1 jar)
Cooking Instructions
Saute vegetables in olive oil until done. Pour in sauce and pour over noodles. Sprinkle Parmesan cheese if desired.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)