Ingredients

1 (#2) can green beans, well drained & chopped
1 lg. onion, chopped
2 eggs, hard-boiled
Salt & pepper to taste
1/4 C. walnuts, finely ground

Cooking Instructions

Saute onion in margarine until golden but not brown. Add eggs and beans and put into a blender and blend until smooth. Add walnuts and salt and pepper to taste. If mixture is too thick, add a little mayonnaise.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)