Ingredients

10-oz. package mixed vegetables, frozen, thawed
1 small onion, diced
2 Tbsp. all purpose flour
1 tsp. Italian herb seasoning, dried whole
1/4 tsp. salt
1/8 tsp. pepper
1 tsp. bouillon, chicken flavored granules
1 C. skim milk
1/4 C. (1 oz.) low fat cheese, processed American
2 tsp. Dijon mustard

Cooking Instructions

Combine thawed mixed vegetables and diced onion in a medium saucepan. Combine flour, Italian herb seasoning, salt and pepper; stirring well. Add to vegetables, and stir to coat well. Dissolve bouillon granules in water and milk; add to saucepan, and bring to a boil. Cook, stirring constantly, 5 minutes, or until mixture is thickened and bubbly. Reduce heat to low. Add cheese and mustard, stirring to blend. Serve at once.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)