Vegetable Dunk
Ingredients
1 C. plain low fat yogurt
2 green onions, chopped
1/4 tsp. dill weed
1/8 tsp. garlic powder
1 dash pepper
Cooking Instructions
Combine all ingredients in bowl or blender. Refrigerate several hours.
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)
