Vanilla Ice Cream 2
Ingredients
13 oz. evaporated milk
2 Tbsp. sugar replacement
1-1/2 C. whole milk
1 Tbsp. vanilla
3 eggs
Cooking Instructions
Combine evaporated milk and sugar replacement. Beat well until sugar is dissolved. Add whole milk and vanilla extract; beat well. Add eggs; beat eggs into milk mixture vigorously. Pour into ice cream maker. Freeze according to manufacturer’s directions.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)