Vanilla Gloss
Ingredients
1/4 C. cold water
2 tsp. cornstarch
1 dash salt
1/3 C. sugar replacement
1 tsp. vanilla extract
Cooking Instructions
Blend cold water and cornstarch. Pour into small saucepan. Add salt. Boil until clear and thickened. Remove from heat. Add sugar replacement and vanilla extract. Stir to dissolve. Cool. Drizzle over cakes, pies, or use as a wash to wipe on top of pie shells.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
