Turkey With Cranberries
Ingredients
1 thawed turkey breast
1 envelope Lipton onion soup mix
1 can cranberry sauce
Cooking Instructions
Place the turkey in the crock pot. Mix together cranberry sauce and soup mix and pour over turkey. Cook on high for 2 hours, then on low for 7 hours. If breast is still frozen, cook on high for 2 hours, then on low for 10 hours or more.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)