Ingredients

5 potatoes, mashed
1 egg, slightly beaten
1/2 C. mayonnaise
1 Tbsp. lemon juice
3 C. diced turkey
2 C. chopped celery
1 C. cooked peas, drained
1 C. cheddar cheese, grated

Cooking Instructions

Cook and mash potatoes, or used leftovers. Stir in egg. Spread in well oiled 9-inch pie pan. Bake at 375 for 10 minutes. Combine mayonnaise and lemon juice; stir in turkey, celery, and peas. Spoon into potato crust. Top with cheese. Continue baking 15-20 minutes or until hot through.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)