Turkey Creole
Ingredients
1 onion, large diced
1-1/2 bell pepper, diced
3/4 C. celery, diced
24 oz. stewed tomatoes
4-1/2 tsp. chili powder
3/4 tsp. salt (to taste)
4 C. turkey, cooked and cut up
6 C. rice, cooked
Cooking Instructions
Put everything except rice in crock-pot. Leave for most of the day. Serve over cooked rice.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
