Ingredients

20 oz. frozen broccoli
2 C. cooked turkey, coarsely chopped
10-1/2 oz. cream of mushroom soup
1/2 C. skim milk
1/2 C. cheddar cheese, grated

Cooking Instructions

Preheat oven to 375 degrees F. Cook broccoli according to package directions. Layer in a 12 by 8-inch baking dish. Spread turkey evenly on top. Combine soup with milk. Mix until smooth and pour over turkey. Sprinkle grated cheese on top. Bake for 30 minutes. Let stand 5 minutes. Serve hot.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)