Tropical Kabobs
Ingredients
3 C. combined fruits (peaches, nectarines, mangoes, papaya, cut into bite-sized pieces)
1 Tbsp. lemon juice
1 Tbsp. brandy
1 Tbsp. honey
2 tsp. cinnamon
Cooking Instructions
Sprinkle fruit with remaining ingredients. Prepare an outside grill with an oiled rack set 6 inches above heat source. On a gas grill, set heat to medium. Thread fruit onto skewers; if using wooden skewers, soak in warm water for at least 15 minutes before using. Grill, turning constantly, for 10 minutes until fruit is caramelized. Serve hot.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)