Ingredients

1 pound Ground beef, browned
1 1/2 C. Tomato sauce
1 Tbsp. Chili powder
1 Tbsp. Picante sauce
4 Tbsp. Water
6 oz. Cheddar cheese, grated
12 Tostada shells
Lettuce
Tomatoes
Onion
Picante sauce

Cooking Instructions

Combine first 5 items in crock pot and simmer a few hours. Spoon 1/4 C. of this meat mixture onto each warm tostada shell. Top with 1/2 oz. cheddar cheese. Serve 2 tostada shells on a bed of lettuce with tomatoes and onions and picante sauce.
 
 
And let the peace of Christ rule in your hearts, to which indeed you were called in one body. And be thankful.(Colossians 3:15)