Ingredients

1/2 C.(s) water
1 Tbsp. egg replacer
1 C.(s) whole wheat bread crumbs
1/2 C.(s) roasted almond butter
1/2 C.(s) walnuts, finely chopped
1/2 C.(s) sunflower seeds, lightly roasted
1/2 C.(s) millet or brown rice, precooked
2 Tbsp. almond oil
2 Tbsp. parsley
1 Tbsp. onion powder
1 tsp. garlic powder
1 tsp. thyme
1/2 tsp. marjoram
1/2 tsp. sea salt
1/8 tsp. rosemary, ground
1/2 pound tofu, crumbled

Cooking Instructions

Mix the water and egg replacer together. Blend the remaining ingredients, except for the tofu, in a food processor. Process until well mixed, then stir in the tofu. Form into 8 patties. Place on grill or in frying pan and grill until browned on both sides.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)