Tofu Burgers
Ingredients
1 pound tofu
1/2 C. whole wheat flour
3 Tbsp. nutritional yeast
2 Tbsp. vegetable bouillon powder
pepper to taste
2 Tbsp. soy sauce
1/4 C. (or more) sesame seeds
1 small scrubbed potato
1/4 tsp. (or more) garlic powder
1 small onion or onion powder to taste
Cooking Instructions
Grind the tofu, potato and onion in a food processor. Mix in remaining ingredients, shape into burgers and bake at around 350 degrees on a very lightly oiled cookie sheet for 15 to 20 minutes, turning once.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)