Toffee Nut Wheat Bread
Ingredients
1 package yeast
2 1/2 C. bread flour
1 C. wheat flour
1/3 C. brown sugar
1/4 C. nonfat dry milk
1 tsp. salt
1 tsp. butter buds
1 tsp. instant coffee granules
3/4 C. pecan halves or broken walnut
1 egg
2 Tbsp. butter or margarine
1 1/4 C. warm water
1 tsp. vanilla
Cooking Instructions
Add all ingredients in the order listed, select white bread and push start.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)