Teriyaki Burger
Ingredients
1 lb. ground beef
1 C. soft bread crumbs
1/4 C. chopped onion
1 egg, beaten slightly
2 Tbsp. soy sauce
1/4 tsp. garlic powder
1/4 tsp. monosodium glutamate
Dash of ginger
Cooking Instructions
Combine all ingredients in bowl; mix well. Shape into patties. Grill 4″ to 5″ from hot coals for 6 minutes on one side then turn. Then grill 4 minutes longer.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)