Tamale Casserole
Ingredients
1/2 C. corn meal
1/2 tsp. salt
3/4 C. water.
1 1/2 C. Pet milk
1/4 C. onion, chopped
1 1/2 Tbsp. shortening
1 lb. ground beef
1/2 C. canned tomatoes
1/2 tsp. salt
3/4 tsp. chili powder
Cooking Instructions
Put in a sauce pan cornmeal, salt, and water. Add gradually Pet milk. Boil and stir until mixture thickens. Cover and let cool. Preheat oven to 375ΒΊ. Grease a shallow 9×13″ baking pan. Brown meat with pepper and onion cook until almost done. Drain off excess fat, and add tomatoes, salt and pepper to taste and chili powder. Stir an cook until done. Spread 1/2 cornmeal in dish then add meat mixture. Top with remaining cornmeal. Bake until the top is light brown for about 35 minutes.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)