Taco Steak
Ingredients
1 env. taco seasoning
1 C. water
1/4 C. sherry
1 (3 lb.) London Broil, 1 1/2-2 inches thick
Cooking Instructions
Mix seasoning, water and sherry. Place meat in a plastic bag. Pour marinade in and seal. Let set at room temperature several hours. Turn once. Drain steak. Reserve marinade. Grill steak over medium coals 3 inches from heat 30 minutes, turning frequently and basting often. Slice thinly.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)