Ingredients

1 pound ground beef
1 onion chopped
3/4 C. water
1 package taco seasoning 1 3/4 oz.
2 cans tomato sauce-8 oz. each
1 package shell macaroni-8 oz. uncooked
1 can chopped mild green chilies-4 oz.
2 C. shredded mild Cheddar cheese

Cooking Instructions

In a skillet, brown ground beef and onions, drain fat. Add the water, taco seasoning and tomato sauce, mix. Simmer for 20 minutes. Transfer to crock pot. Stir in macaroni and chopped green chilies. Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours. In the last 30 minutes of cooking, top with shredded Cheddar cheese.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)