Ingredients

2/3 C. raw rice
2 C. water
2 Tbsp. parsley, chopped
1/4 tsp. sage
1/2 C. sweet potato, cooked, mashed
1/4 tsp. pepper
1/4 C. wheat germ
1 Tbsp. Brewers yeast
4 oz. yogurt

Cooking Instructions

Cook rice over low heat for 40 minutes in 2 C. water. Stir in parsley, sage, sweet potato, pepper, wheat germ, and Brewer’s yeast; heat thoroughly. Serve when ready.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)