Ingredients

1 lb. 2 oz. can sweet potatoes, mashed
1/4 C. brown sugar
1 tsp. salt
1/2 tsp. cinnamon
7 oz. jar marshmallow cream
1 C. drained mandarin oranges

Cooking Instructions

Combine sweet potatoes, sugar, salt, cinnamon, and marshmallow cream. Fold in orange sections. Line muffin pans with foil cups and fill with potato mixture. Bake at 350º for 20 minutes. Makes 8 to 10 cups.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)