Sweet And Sour Bean Stew
Ingredients
3 ounce navy beans; cooked
3 ounce basmati rice; cooked
1 1/2 ounce butternut squash; cubed
1 1/2 ounce onion; chopped
1 1/2 ounce raisins
1 Tbsp. safflower oil
1/2 tsp. thyme
1/2 tsp. garlic; minced
1/2 tsp. salt
Cooking Instructions
Combine all ingredients in medium saucepan. Set on stove over medium heat for about 20 minutes or until thoroughly heated. Stir occasionally. Serve at room temperature.
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)
