Swedish Saffron Bread
Ingredients
1 1/2 C. bread flour
1 C. whole wheat flour
1/2 C. oat-blend flour
3 Tbsp. date sugar
1 Tbsp. dry milk
1 1/2 tsp. sea salt
6 threads saffron
1 1/4 C. warm water
2 Tbsp. canola, sunflower or safflower oil
4 tsp. active dry yeast
2/3 C. currants
Cooking Instructions
Add ingredients. to machine per your instructions except the currants. Add the currants at the “beep”. Program for WHOLE WHEAT mode.
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)
