Sugar Free Chocolate Fudge
Ingredients
16 oz. cream cheese, softened
2 oz. unsweetened chocolate squares (melted and cooled)
24 packets aspartame sweetener equivalent to 1/2 C. sugar
1 tsp. vanilla extract
1/2 C. pecans, chopped
Cooking Instructions
In a small mixing bowl, beat cream cheese, chocolate, sweetener, and vanilla until smooth. Stir in pecans. Pour into an 8-inch square baking pan lined with foil. Cover and refrigerate overnight. Cut into squares.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)