Ingredients

1 C. long grain rice
1-3/4 C. water
salt (optional)

Cooking Instructions

Rinse rice well. Combine with water and salt, if using, in an 8-C. microwave safe casserole. Cover. Microwave at high 5 minutes, then at medium 8 to 12 minutes, or until most of water is absorbed. Let stand, covered, 5 to 10 minutes to absorb remaining liquid.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)