Steak Soup 1
Ingredients
1 pound Ground beef browned and drained
4 cans Beef consomme (10 oz. each)
1/2 C. Carrots, diced
1/2 C. Celery, diced
1 can Whole tomatoes, chopped
1 1/2 tsp. Kitchen bouquet
2 Beef bouillon cubes
1/2 tsp. Black pepper
1 package Frozen mixed vegetables
1
Cooking Instructions
Place all ingredients except butter and flour into crock pot and cook at low for 6 to 8 hours. One hour before serving raise temperature to high. Prepare a roux with the butter and flour. Add to pot and let cook for another hour.
For to us a child is born, to us a son is given; and the government shall be upon his shoulder, and his name shall be called Wonderful Counselor,?Mighty God, Everlasting Father, Prince of Peace.(Isaiah 9:6)
