Spicy Mustard Chicken
Ingredients
3 whole chicken breasts, halves
1/2 C. honey
1/2 C. Dijon mustard
1 Tbsp. curry powder
3 Tbsp. soy sauce
Cooking Instructions
Place chicken skin side down in a 9×13-inch baking dish, in one layer. Mix marinade by combining honey, mustard, curry powder and soy sauce. Pour over chicken and refrigerate overnight. Before baking, turn chicken breasts over, cover dish with foil and bake at 350 for 30 minutes. Uncover, baste and continue baking for 15 minutes or until done.
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)
