Spanish Cornbread
Ingredients
1 lb. hamburger
1 lg. onion
3/4 pkg. Cheddar cheese
2 pods jalapeno peppers
1 C. cornbread mix
1 C. milk
1 egg
1 (#3) can cream corn
Cooking Instructions
Fry hamburger; drain off excess liquid. Mix with onion, cheese, and peppers. Mix cornbread mix, milk, egg, and corn together. Pour 1/2 of cornbread mix in 10″ skillet. Put hamburger mix in. Pour remainder of cornbread mix on top. Bake at 350º for 45 minutes.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
