Ingredients

1 1/2 tsp. active dry yeast
2 Tbsp. sugar
3 C. bread flour
2 Tbsp. dill weed
1 egg
3/4 C. cottage cheese
3 ounce warm water
1/2 C. sourdough starter
1 pound. loaf
1 tsp. active dry yeast
1 1/2 Tbsp. sugar
2 C. bread flour
4 tsp. dill weed
1 egg
1/2 C. cottage cheese
1/4 C. warm water
1/4 C. sourdough starter

Cooking Instructions

Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)