Sour Cream Rye
Ingredients
1 1/2 tsp. yeast
1 1/3 C. bread flour
2/3 C. rye flour
1 1/2 Tbsp. sugar
2 tsp. caraway seeds
2 Tbsp. gluten (optional)
1 tsp. salt
1/4 C. sour cream
5/8 C. water
Cooking Instructions
Dump in ingredients in order given. Bake on light crust setting.
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
