Sour Cream Chicken Casserole
Ingredients
4 chicken breast (boiled and diced)
1 C. sour cream
1 can cream of chicken soup
1 roll crackers
1 stick margarine, melted
Cooking Instructions
Boil chicken breast until tender; drain and dice. Spread evenly over bottom of casserole dish. Salt and pepper. Mix sour cream and chicken soups. Spread over chicken. Crush Ritz crackers. Spread on top spoon. Melted butter over all. Bake in 350 oven until brown.
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)
