Ingredients

1-1/2 C. chicken, cooked diced
1-1/2 C. chicken broth
1 C. water
2 Tbsp. onion, chopped fine
1/4 C. celery, diced fine
1/2 tsp. thyme
1/2 Tbsp. arrowroot
1 Tbsp. water

Cooking Instructions

Simmer first seven ingredients for about 10 minutes. Make paste of arrowroot and 1 Tbls. water; add to soup. Cook until clear and smooth, just a few seconds.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)