Ingredients

1/2 Tbsp. yeast
1 C. flour; whole wheat
2 C. flour; bread
1/2 C. oats
1/2 Tbsp. salt
1 Tbsp. sugar
3 Tbsp. oil
1 eggs
1 1/8 C. warm water

Cooking Instructions

Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at ten o’clock. Select “white bread” and push Start.
 
 
"Blessed are those who hunger and thirst for righteousness, for they shall be satisfied." (Matthew 5:6)