Smokey Mikes Flank Steak
Ingredients
1 to 1 1/2 lbs. beef flank steak
MARINADE INGREDIENTS:
1 lg. garlic clove, crushed
1 lime, juice and grated rind (all)
2 tsp. oregano
1 1/2 Tbsp. olive oil
1/2 tsp. freshly ground pepper
Cooking Instructions
Place steak in heavy plastic bag. Mix marinade ingredients and pour over steak in bag. Seal and refrigerate overnight or all day. Grill steak over hot coals 10 minutes per side for medium doneness.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)